Here’s where I write about what I write about.
You know what's cool? Eating at a restaurant run by people who genuinely care about the quality of food they serve. You know what's even cooler? When said restaurant is your client and yo...
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Ready to kick off 2015 with a shopping cart full of Whole Foods' best? I've got just the things for you... (Monthly promo copy and captions by EBB Copywriting. Click image to enlarge.)...
You've done it again, Oblique Design—you clever little design minxes, you. Introducing the all-new website for Footpath Pictures, an award-winning documentary film production company hea...
Wake up to what’s next in ancient grains: four satisfying new hot cereals from the innovative kitchens of Ancient Harvest. Made with gluten-free rolled oats, quinoa, millet and amaranth a...
To call myself an ice cream fan would be like calling New York City a small town. I love the stuff—eat it pretty much every night—so when Vermilion came to me with the chance to work on ...
I love blogging about the Whole Foods features I get to write each month, but this December I just couldn't resist also showing off some of my recent program naming work. Introducing: Tw...
Make sure to "Like" Beforeplay.org on Facebook because this Thanksgiving marks the start of the very first BEFOREPLAY DAYS. I got to help conceptualize this holiday season social medi...
Gotta love Beforeplay.org. This infinitely resourceful site—backed by the Colorado Dept. of Public Health and Education— keeps the sexual health conversation alive across the state, and ...
There's always a lot to talk about when it comes to my pro babywearing client Boba. But this is really big news. Like, huge. After months of tireless work with uber-talented Creative Di...